Una línea de llenado de latas de cerveza, cuatro tamaños de latas: un proyecto de 3000 CPH para una cervecería india

más allá de la máquina

diciembre 18, 2025

When an Indian brewery first reached out to us about a Línea de llenado de latas de cerveza de 3000 CPH, their first question was surprisingly simple:

“Can one line really handle 195ml, 250ml, 330ml, and 500ml cans without becoming a daily headache?”

It’s a fair question — and honestly, a smart one.

From our experience, most problems with multi-size beer canning lines don’t appear on day one. They show up six months later, when operators are tired and changeovers start going wrong.

Why the Customer Didn’t Want Separate Lines

At the beginning, the customer considered buying two smaller machines.
After a few calls, they shared their real concern:

“We don’t want high speed. We want something our team can actually run.”

With a target output of 3,000 cans per hour, flexibility and reliability mattered more than maximum automation.
This is a very common situation for Indian breweries entering can packaging.

The Four Can Sizes That Made the Project Interesting

The line needed to run:

  • 195ml cans for promotional packs
  • 250ml for local retail
  • 330ml as the main volume
  • 500ml for export orders

Diferentes alturas, misma cerveza, mismo turno.

That combination is exactly where a well-designed beer can filling line either proves its value — or causes frustration.

The First Real Discussion: Can Rinsing Comes Before Filling

Most buyers focus on the beer can filling machine first.
This customer didn’t — and that helped a lot.

They asked:

“Will short cans like 195ml be stable during rinsing?”

That question told us they were thinking ahead.

How We Designed the Can Rinser

We used one multi-line can rinsing machine,  with:

  • 4 guides for different can heights
  • Simple gripping inserts for short and tall cans
  • Fixed rinsing time that works across all four sizes

Instead of separate machines, we designed simple and easy.

When we explained this, the customer’s response was:

“Good. We don’t want something complicated.”

Filling Was Where They Were Most Nervous

Their biggest worry was foam.

“If we change from 195ml to 500ml, will we have filling problems?”

That’s where the counter-pressure beer can filling machine made the difference.

What We Did Differently

  • Altura de elevación ajustable con marcas de referencia claras
  • Las mismas válvulas de llenado para todos los tamaños de latas.
  • CO purging before filling
  • Centrado estable, incluso para latas cortas

We didn’t promise miracles.
We promised repeatability.

Change Parts: Less Than the Customer Expected

One moment I still remember clearly:

“Do we need four sets of filling valves?”

The answer was no.

For this multi-size beer can filling line, the change parts were limited to:

  • Almohadillas de elevación
  • Ajustes de la guía
  • Herramientas para costureras

The filling valves stayed the same.

You could hear the relief in the next call.

How Long Does Size Change Actually Take?

After installation and training, the customer tested it themselves.

  • Small cans (195ml 250ml 330ml): about 20–30 minutes
  • Desde latas pequeñas hasta 500 ml: around 40–50 minutes

Their feedback was simple:

“This is manageable for our team.”

That’s usually the best compliment an engineer can get.

Why 3000 CPH Was the Right Speed

At 3000 CPH, the line is fast enough for commercial production but slow enough to remain:

  • Fácil de mantener
  • Indulgente con los operadores
  • Estable en condiciones de alimentación locales

For many breweries, a 3000 CPH beer canning line is where long-term stability begins.

Looking Back: What Made This Project Work

It wasn’t one big technical breakthrough.

It was small decisions:

  • Designing rinsing before filling
  • Limiting unnecessary change parts
  • Avoiding over-automation
  • Thinking about the people running the line, not just the machine

That’s what turns a beer can filling line into a production tool, not a daily problem.

Final Thought for Breweries Planning Multiple Can Sizes

If you’re planning to run 195ml, 250ml, 330ml, and 500ml cans on one beer can filling line, don’t ask only:

“Can it do it?”

Ask:

“Can my team do it every day?”

That question usually leads to better engineering decisions.

 

Planning a Multi-Size Beer Can Filling Line?

If you’re considering a beer canning line for multiple can sizes, especially in India or similar markets, share your:

  • Required capacity (CPH)
  • Can sizes
  • Beer type
  • Available space

We’ll help you design a line that works in real life, not just on paper.

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